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Clove, common name for a evergreen tree of the myrtle family. Native to the Moluccas, eastern Indonesia, it is now cultivated elsewhere in the Tropics. Cloves, produced from the flower buds have a strong aroma and hot and are pungent in taste. Cloves are used extensively as a condiment and
flavoring in many types of cookery while the oil produced from
distilling is used in medicines and perfumes |
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