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Korean Mussel Soup
 

In a saucepan boil enough water to cover the mussels and boil until shells open.

Add the ginger and the onions to the water .

Add the spinach and simmer for a further 2 minutes.

Add the pepper an salt.

Serve immediately



 
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Quick Facts
Chili
The Chili is a member of the Capsicum family and is closely related to the Tomato.
The Chili was unknown in Asia until Europeans introduced it there from Peru and Mexico.
 
 
 
 
 

 

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